Food for Friends

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About the Chef

June1

Here are the recipes finally. This is something I have been wanting to do for a long time and never got around to it. Some of you know that I love cooking and experimenting in the kitchen. There is a certain alchemy that has to happen in order to have the ingredients turn into delicious creations. There is no real secret behind it, just lots of fresh ingredients, time and patience to try things out and some creativity.

Not everything I make turns out perfect on the first try. Most of the time, even when I follow recipes carefully, there are some adjustments that have to be made in order to make it exactly the way I like it. In some cases recipes have failed miserably and a last-minute plan B has been tackled, and in other cases I had to toss the first batch of something and repeat the steps until it works out.

I hope these recipes bring a lot of magic to your meals, just as they have brought magic to mine. They have all been thoroughly tested and I will never post something I have not made myself. Some adjustments may have to be made for dietary preferences or limitations. Feel free to email me or drop me a note if you have any questions.

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4 Comments to

“About the Chef”

  1. Avatar June 6th, 2010 at 8:56 am Laura Says:

    I really really like the wallpaper/background design and layout…oh yeah and that pineapple sorbet is KILLER!
  2. Avatar July 29th, 2010 at 10:02 pm omare Says:

    Mi querida amiga, FELICIDADES POR ESTE PROYECTO, cada dia me sorprendes mas!!!!. Ahora, a probar estas recetas ,jajajaja
  3. Avatar September 19th, 2010 at 10:18 pm Rosa Says:

    Te estas pirateando algunas recetas tradicionales sin dueño 🙂

    Esta muy bonita la pagina y buenas las rcetas, pero ya me conoces, no las sigo, Le invento a mi estilo.
  4. Avatar September 19th, 2010 at 10:26 pm Dani Says:

    Igual tambien les invento hasta a las “tradicionales” 🙂 Pero si quedan buenas… Que bueno que te guste! Es mi version del “cuaderno verde”.

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Your Comment:

Here are the recipes finally. This is something I have been wanting to do for a long time and never got around to it. Some of you know that I love cooking and experimenting in the kitchen. There is a certain alchemy that has to happen in order to have the ingredients turn into delicious creations. There is no real secret behind it, just lots of fresh ingredients, time and patience to try things out and some creativity.

Not everything I make turns out perfect on the first try. Most of the time, even when I follow recipes carefully, there are some adjustments that have to be made in order to make it exactly the way I like it. In some cases recipes have failed miserably and a last-minute plan B has been tackled, and in other cases I had to toss the first batch of something and repeat the steps until it works out.

I hope these recipes bring a lot of magic to your meals, just as they have brought magic to mine. They have all been thoroughly tested and I will never post something I have not made myself. Some adjustments may have to be made for dietary preferences or limitations. Feel free to email me or drop me a note if you have any questions.